In vertebrates, it is well documented that the parental consumption of high-fat diet increases the risk of Attention-Deficit Hyperactivity Disorder (ADHD) in offspring. While insects have long been used as popular study organisms in various biological research, few studies have explored how the nutritional quality of parental diet affects offspring behavioral phenotypes associated with ADHD in insects. Here we used the bean bug, Riptortus pedestris (Hemiptera: Alydidae), as a study organism to test the effect of parental high-fat diet on offspring hyperactivity, impulsivity, and diffuse attention, which are widely held as the three core symptoms of ADHD in vertebrates. Peanut was used as the high-fat diet while soybean was the control. Parental high-fat diet consumption induced hyperactivity in R. pedestris offspring. Compared to the controls, the hyperactive offspring of parents fed on high-fat diet were behaviorally more impulsive and less attentive, as they were found to be highly attracted to visual stimuli but losing attention easily. Collectively, these results provide the experimental evidence that the parental consumption of high-fat diet results in increased hyperactivity, impulsivity, and diffuse attention in an insect. This study implies that the well-known association between parental high-fat diet and offspring ADHD is conserved across the tree of life and opens up the new horizons that insects can arise as novel and feasible models for studying the mechanism and evolution of this common neurodevelopmental disorder in humans.

Bisphenol‒A (BPA) is a known endocrine‒disrupting chemical used extensively to manufacture plastic bottles, canned food linings, thermal receipts, and other commonly used items. BPA is capable of inducing chromosomal alterations in germ cell line, thereby produced transgenerational effects on brain function, social recognition, reproductive diseases, sperm quality, gene expression, and obesity. Here, we aimed to investigate the transgenerational effects of BPA on murine male fertility. Six-week-old male mice (F0) were gavaged with corn oil (control), two different doses of BPA (5 mg, and 50 mg·kg bw-1·day-1),andethinylestradiol(EE,0.4mg·kg bw-1·day-1), dailyfor6weeks. Treated male mice were mated with wild‒type female and sibling pairs were bred up to the third generation (F3) in a similar manner with no further BPA exposure. Testes and spermatozoa were collected from 14-week-old males of all generation (F0 to F3) to evaluate testis weight, sperm function, and fertility. We found that high concentration of BPA significantly increased testicular weight in F2. Although the sperm viability, capacitation status, and intracellular ROS levels were not affected by BPA, however, sperm count, motility, hyperactivated motility, and intracellular ATP levels were significantly altered by BPA, dose dependently. In majority of the cases the effects were prominent in F2 followed by F1 and F0, whereas the effects were diminished in F3 generation. Simultaneously, high concentration of BPA significantly decreased cleavage and blastocyst formation rate in both F1 and F2. Similar inhibitory effects on cleavage and blastocyst were also noted in F1 by low dose of BPA. Depending on these findings we conclude that BPA decreases the fertility potential of exposed males and has an adverse impact on sperm function and fertility in subsequent generations.