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엉겅퀴 발아율 증대기술 및 수확시기별 기능성분 함량 변
Germination Rate Enlargement Technique and Change of Functional Ingredients Contents in Accordance with the Harvest Season of Cirsium japonicum
- 언어ENG
- URLhttps://db.koreascholar.com/Article/Detail/326481
Background : Cirsium japonicum seeds is the high price, less than 40% germination rate is low. There is a need for a method developed to increase seed germination rate increases consumption. Also, by measuring the harvest season each functional ingredients contents was performed to investigate the optimal timing harvest of ingredients that target. Methods and Results : Test materials were used Cirsium japonicum seeds harvested from late May until mid-June in medicinal testing ground. GA3(0, 25, 50, 100 ppm), Kinetin(0, 25, 50, 100 ppm) and KNO3(0, 25, 50, 100 ppm) of Growth regulator were treated, it examined the population grew more than 1 ㎜. Contents of functional components to harvest season analyzed by HPLC after pre-treatment harvested and drying the leaves and roots in late august until early November. Germination rate of the growth regulator treatment was higher by 52% from the full ripening brown seeds GA3 100 ppm, 56% in the Kinetin 50 ppm, KNO3 treatment in 52% germination in 25 mM. The white seed germination rate was low at less than 10% of all growth regulator treatment. Functional ingredient content of leaf according to harvest time were higher respectively Rutin is 8.61 ug/g in late october, apigenin is 59.6 ug/g in beginning november, quercetin is 8.61 ug/g in beginning september, kaemferol is 32.9 ug/g in late september. Very low content in roots, there was no significant difference. The main ingredient silymarin was highest 4.36 ㎎/g at the late september in case of leaf, and syringin was maintained at a high level from mid-september to early october. Conclusion : Seed germination is thought to be able to increase the germination through the growth regulator treatment and assort brown seed. Functional components according to the harvest time is determined to be able to improve effective component when processing harvest to select a high yield by the component for the purpose.
