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원적외선 처리에 따른 양마의 Tyrosinase Inhibitory 활성과 Flavonoid 함량 변화

Changes of Flavonoid Content and Tyrosinase Inhibitory Activity in Kenaf Extract after Far-Infrared Treatment

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  • URLhttps://db.koreascholar.com/Article/Detail/326664
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한국약용작물학회 (The Korean Society of Medicinal Crop Science)
초록

Background : Kenaf (Hibiscus cannabinus L.) is a member of the malvaceae family and has been prescribed in traditional folk medicine in Africa and India. It showed broad biologicas activities such as hepatoprotective activity, antioxidative activity and haematinic activity, Recently, immunomodulatory effect of kenaf extract has been elucidated. However, depigmenting activity from kenaf extract has not been evaluated. In the present study, the tyrosinase inhibitory effect of kenaf leaf extract was investigated before and after subjecting the extract to together with infrared(FIR) irradiation. Methods and Results : FIR irradiation involves electromagnetic waves with wavelengths ranging from 4 to 15 μM. It has been hypothesized that FIR treatment during extraction of polyphenols from plant cells stimulates exudation of chemical components in cells without destroying the cells by radiant heat and breaks covalent bonds of polymerized polyphenols resulting in the release of active, natural antioxidants with a low molecular weight. The purpose of this study was to evaluate not only the changes in antityrosinase activity but also the chemical transformation of kenaf extract exposed to FIR(Scheme 1). Conclusion: The tyrosinase inhibitory activity of kenaf xtract was evaluated after far-infrared (FIR) irradiation. The ethanol extract of kenaf was prepared and its main component was analyzed as a kaempferitrin (kaempferol-3,7-O-a-dirhamnoside). Inhibitory activity of kenaf extract was not detected in tyrosinase assay. However, tyrosinase inhibitory activity was observed in kenaf extract treated with FIR irradiation. After 60 min of FIR irradiation onto kenaf extract at 60oC, a ethanolic extract was prepared and it showed significant tyrosinase inhibitory activity (IC50=3500ppm). According to HPLC analysis, kaempferol, afzelin and minor product were detected(. The inhibitory activity may be due to the existence of kaemperol, afzelin and minor product. This study showed that FIR irradiation method can be used as a convenient tool for deglycosylation of flavonoid glycoside.

저자
  • Gyu Seob Kim(College of Biomedical Science, Kangwon National University) | 김규섭
  • Geon U Shim(College of Biomedical Science, Kangwon National University) | 심건우
  • Ho Sik Rho(Department of Chemical Engineering, Suwon University) | 노호식
  • Dong Ha Cho(College of Biomedical Science, Kangwon National University) | 조동하 Corresponding author