Analysis on Korean Adults’ Grip Strength and Health - Based on a 2015 Korea National Health and Nutrition Examination Survey -

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한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Mi-Sung Kim(Dept. of Public Health Graduate School, Wonkwang University, Dept. of Hotel Culinary Arts & Food Nutrition, Jeonbuk Science College)
Ok-Sun Kim(Dept. of Food and Nutrition. Jangan University)
Jong-Sin Lee(Dept. of Hotel Culinary Arts & Food Nutrition, Jeonbuk Science College)
Byung-Sook Kim(Dept. of Hotel Culinary Arts & Food Nutrition, Jeonbuk Science College)
Jeong-Mi Lee(Dept. of Preventive Medicine, Wonkwang University School of Medicine)
Gyung-Jae Oh(Dept. of Preventive Medicine, Wonkwang University School of Medicine)

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