The Study of Convenience Foods Recognition & Intake on Chinese Students in Korea - koreascholar

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The Study of Convenience Foods Recognition & Intake on Chinese Students in Korea

Lu Ren, Jae-Seon Jang

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/375601

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한국식품영양학회 학술대회논문집

2017년 한국식품영양학회 하계학술대회 (2017.06)
p.193

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Lu Ren(Dept. of Food & Nutrition, Gachon University)
Jae-Seon Jang(Dept. of Food & Nutrition, Gachon University)

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