Method Validation for Determination of β-Glucan Content from Different Part and Cultivar of Acanthopanax senticosus and Acanthopanax koreanum

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Young-Hyun Kim, Da-Bin Bae, Sun-Ok Park, Sang-Jong Lee, Ok-Hyun Cho, Ok-Hwan Lee

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한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Young-Hyun Kim(Dept. of Food Science and Biotechnology, Kangwon National University)
Da-Bin Bae(Dept. of Food Science and Biotechnology, Kangwon National University)
Sun-Ok Park(STR Biotech Co., LTD)
Sang-Jong Lee(STR Biotech Co., LTD)
Ok-Hyun Cho(University of Massachusetts, Medical School)
Ok-Hwan Lee(Dept. of Food Science and Biotechnology, Kangwon National University)

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