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Biochemical Component Analysis of the Various Phytoplanktons using Amino Acid Analyzer and HPAEC-PAD

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/376182
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한국식품영양학회 (The Korean Society of Food and Nutrition)
저자
  • Hye-Young Yang(Marine Bio Research Team, Korea Basic Science Institute (KBSI))
  • Daekyung Kim(Marine Bio Research Team, Korea Basic Science Institute (KBSI))