Antioxidant Activity of Various Solvent Extracts Derived from Several Wild Edible Vegetables

논문 상세보기

Sang Min Jeon, Ji Hyun Bae, Jin Young Lee, Young Min Lee, Hwan Hee Jang, Kyung A Hwang, Mi Young Park, Jae Hyun Kim, Dong Sik Park

모든 회원에게 무료로 제공됩니다.

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Sang Min Jeon(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Ji Hyun Bae(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Jin Young Lee(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Young Min Lee(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Hwan Hee Jang(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Kyung A Hwang(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Mi Young Park(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Jae Hyun Kim(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)
Dong Sik Park(Functional Food and Nutrition Division, Department of Agrofood Resources, Rural Development Administration)

같은 권호 다른 논문