Beneficiaries' Satisfaction, Menu Preference and Dietary Habits of Lunch-box Program Provided to Low-income Families - koreascholar

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Beneficiaries' Satisfaction, Menu Preference and Dietary Habits of Lunch-box Program Provided to Low-income Families

Hye Yeong Kwun, Kyunhee Song, Hongmie Lee

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/376968

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한국식품영양학회 학술대회논문집

2011년 한국식품영양학회 하계학술대회 (2011.06)
p.230

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Hye Yeong Kwun(Graduate School of Nutrition Education, Daejin University)
Kyunhee Song(Dept. of Food & Nutrition, Yongin University)
Hongmie Lee(Dept. of Food Science & Nutrition, Daejin University)

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