The Effects of Service Failure Magnitude on Perceived Justice, Positive Emotion, and Revisit Intention at Restaurants: A Cross-cultural Comparison - koreascholar

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The Effects of Service Failure Magnitude on Perceived Justice, Positive Emotion, and Revisit Intention at Restaurants: A Cross-cultural Comparison

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/376971

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한국식품영양학회 학술대회논문집

2011년 한국식품영양학회 하계학술대회 (2011.06)
p.233

한국식품영양학회 (The Korean Society of Food and Nutrition)

저자

Na Young Lee(Dept. of Food and Nutrition, Daejeon University)

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