Introduction of 'Food Tech' and related technologies in the food distribution industry - koreascholar

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Introduction of 'Food Tech' and related technologies in the food distribution industry

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URLhttps://db.koreascholar.com/Article/Detail/418405

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식품과 기계 (Food and Machinery)

제19권 제1호 (2022.12)
p.6

한국산업식품공학회 (Korean Society for Food Engineering)

저자

Cho. Jeongseok(한국식품연구원)

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