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he Acceptability of Locally Adapted Japonica Rice Variety in the Selected Rice Farmers in Bohol and Nueva Ecija, Philippines KCI 등재

필리핀 보홀과 누에바 에시하의 선별된 벼 재배 농가에서 현지 적응 자포니카 쌀 품종의 수용 가능성

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한국국제농업개발학회지 (The Journal of the Korean Society of International Agriculture)
한국국제농업개발학회 (The Korean Society Of International Agriculture)
초록

This study was conducted to determine the acceptability of locally accepted japonica rice varieties among 53 farmers in Bohol and 38 farmers in Nueva Ecija, who were further classified into adopters and non-adopters of the GUVA japonica rice variety. Snowball sampling was made on farmer adopters/cooperators of a high-quality seed multiplication and dissemination project in the said provinces. The farmer respondents were mostly male whose ages ranged from 30 to 80 years and with farm sizes from 0.5 to 16 hectares. The farmers’ rice variety and usage were assessed by comparing the GUVA japonica rice variety with their commonly planted indica rice variety based on its agronomic characteristics, yield and income potential, and seed purity concerns. The barriers/hesitations to adoption of the GUVA japonica rice variety, namely seed availability, varietal information, and market potential, must be complemented with the suggested improvements on the variety together with factors that convince the farmers for committed use of this variety. Researchers together with partner agencies must put a lot of thought on how to integrate and synchronize these concerns so that the farmers can adopt GUVA japonica rice. Interest check on the usage of GUVA japonica rice variety in rice production as well as suggested improvements were solicited as the basis for continuous R&D pursuits that would eventually promote and adopt the GUVA japonica rice variety from these provinces.

목차
INTRODUCTION
MATERIALS AND METHODS
RESULTS AND DISCUSSION
    1. Farmer adopter
    2. Farmer non-adopter
적 요
ACKNOWLEDGMENTS
REFERENCES
저자
  • Jewel Joanna S. Cabardo(Department of Agribusiness Management and Entrepreneurship, University of the Philippines Los Baños, College Laguna, 4031, Philippines) | 쥬얼 조안나 S. 카바르도 (필리핀대학교 로스바뇨스캠퍼스 농업경영 및 기업가정신학부)
  • Renen Szilardo C. de Guzman(Department of Agribusiness Management and Entrepreneurship, University of the Philippines Los Baños, College Laguna, 4031, Philippines) | 레넨 실라르도 C. 데 구즈만 (필리핀대학교 로스바뇨스캠퍼스 농업경영 및 기업가정신학부)
  • Dong-Soo Park(Department of Southern Area Crop Science, NICS, 55365, Korea) | 박동수 (국립식량과학원 남부작물부)
  • Jung-Pil Suh(International Rice Research Institute, College, Los Baños, Laguna,4031, Philippines) | 서정필 (국제미작연구소) Corresponding author