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다제내성 Acinetobacter baumannii에 유효한 방선균 B-51의 탐색 및 이 균주가 생산하는 항생물질 발효 최적 배양 조건 KCI 등재
한국식품영양학회지
(The Korean Journal of Food And Nutrition)
Vol. 23 No. 1 (2010.03)
pp.63-69
pp.63-69
한국식품영양학회
(The Korean Society of Food and Nutrition)
초록
With the increase of the use of antibiotics and invasive procedures, infections caused by multidrug-resistant Acinetobacter baumannii(MRAB) are increasing. We screened the antibiotic producing strain B-51 for antibacterial activity against MRAB from the soils and studied the effects of culture medium on the antibiotic production of B-51. The medium conditions for maximum antibiotic productivity of B-51 was 2% glycerol, 0.5% soybean meal, 0.01% CaCl2, 0.01% MgSO4, 7H2O and 0.01% KH2PO4 at an initial pH of 6.0, at 30℃ for 76 h.
저자
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