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Interaction between body mass index (BMI) and dyslipidemia KCI 등재
- 언어KOR
- URLhttps://db.koreascholar.com/Article/Detail/435570
pp.46-51
This study examined the relationship between Body mass index (BMI) classification and the occurrence of dyslipidemia using 3 years of health examination data from a university hospital in Changwon, and seeked to find other factors that affect dyslipidemia. Multivariate logistic regression analysis investigated the most common risk factors for developing dyslipidemia and used Kaplan-Meier survival curves to predict the probability of developing dyslipidemia according to BMI class. We then analyzed the effects of metabolic indicators such as smoking habits, alcohol consumption, blood pressure, glucose, hemoglobin A1c (HbA1c), and insulin. The Type I error rate was controlled through Bonferroni correction for multiple comparisons to extract reliable statistical data. in the present study, these results showed that the probability of developing dyslipidemia was high in the obese group, and confirmed that lifestyle habits such as smoking and drinking were highly correlated with the occurrence of dyslipidemia. Therefore, we suggest that dyslipidemia management and prevention strategies require public health policies that comprehensively manage lifestyle factors such as gender and weight management, smoking cessation, and drinking habits.
재료 및 방법
데이터 수집 및 처리
다중 비교 보정
윤리적 고려사항
통계적 방법
결 과
건강검진 대상자 통계학적 특성에 따른 BMI 분류와 지질성분의 변화
이상지질혈증 위험 요인 조사
BMI 등급에 따른 이상지질혈증 발생 확률 분석
정상체중군과 과체중-비만군에서 이상지질혈증 유병률비교
고 찰
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