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키토산, 목초액 및 EM 처리가 토양 미생물상의 변화 및 토마토의 초기생육에 미치는 영향 KCI 등재

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한국유기농업학회지 (Korea Journal of Organic Agriculture)
한국유기농업학회 (Korea Association Of Organic Agriculture)
초록

With treatment of Kitosan, Wood vinegear and EM(effective microoganism) which farmers call it as substance in fertilizing, conditioning and disease control ubstances, authors in vestigated on microorganisms change in soil and ealy growth characteristics of tomato. The results were summarized as follows : Among foliar application of kitosan, wood vinegear and EM(effective microoganism) treatments diluted by chitosan 500 times solution level was effective considering growth of tomato as compared other dilutions and control plot. Change of microorganism number in the soil for cultivation of tomato was increased with microorganism treatment plot as compared with control plot. Specially chitosan 500 times solution level showes the most significant effect.

목차
Ⅰ. 서언 Ⅱ. 재료 및 방법 Ⅲ. 결과 및 고찰 Ⅳ. 적요 참고문헌
저자
  • 정순재
  • 오주성
  • 석운영
  • 김정완
  • 김도훈
  • 정원복