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친환경농산물 소비의 속성별 만족도 및 요인 분석 KCI 등재

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한국유기농업학회지 (Korea Journal of Organic Agriculture)
한국유기농업학회 (Korea Association Of Organic Agriculture)
초록

The objectives of this study were to find out determinant attributes of selecting Environment-Friendly Agricultural Products (EFAP) and to analyze the degree of consumer’s satisfaction by using factor analysis. To identify determinant attributes of EFAP, a series of household surveys were conducted on housewives residing in Seoul. The sample size of the survey is 247 respectively. The main results of this study are summarized as follows. Firstly, the degree of consumer’s satisfaction and loyalty is higher than before. Secondly, the consumers recognized that the most important attributes in selecting EFAP is a ‘taste’. Thirdly, ‘price policy’, ‘diversity of purchasing items’ and ‘package design’ will continuously speed up the development of EFAP in order to improve the consumer"s satisfaction.

목차
Ⅰ. 서론 Ⅱ. 조사의 개요 Ⅲ. 친환경농산물의 속성별 만족도 Ⅳ. 요인 분석 Ⅴ. 요약 및 결론 참고문헌
저자
  • 허승욱
  • 김호