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        검색결과 3

        1.
        2008.12 KCI 등재 구독 인증기관 무료, 개인회원 유료
        본 실험에서는 답리작으로 호밀과 헤어리 베치를 단파 혹은 혼파 재배 시 화학비료와 가축분뇨의 시용에 따른 생산성과 사료가치를 평가하여 양질의 조사료 자원을 확보하고자 실시되었는데, 그 결과를 요약하면 다음과 같다. 답리작으로 호밀 단파구와 호밀 및 헤어리 베치 혼파구의 연 평균 건물과 가소화양분총량(TDN) 수량은 각각 ha 당 7.2와 4.0 ton 및 8.0과 4.4 ton으로 헤어리 베치 단파구의 연 건물수량과 TDN 수량(4.5 및 2.7 ton
        4,000원
        2.
        2008.09 KCI 등재 서비스 종료(열람 제한)
        The effects of heat and formaldehyde treatments of soybean meal and rapeseed meal on ruminal release of minerals from the meals were studied on three sheep fitted with rumen cannula. Oilseed meals were treated at 133, 143℃ for 3h or added with formaldehyde at a level of 3, 5g/㎏. The ruminal release of P, Ca, Mg, Cu, Fe and Zn from the oilseed meals was examined using the nylon bag technique. Effective degradabilities of minerals in the oilseed meals were reduced by both treatments. The results suggest that rumen bypass treatments of oilseed meals prevent the release of minerals from the meals during rumen digestion and suppress the availability of mineals for ruminants. Eventually, the increase of heavy metal pollution in soil is anticipated due to the increase of mineral content in the feces of ruminants by ruminal protein bypass treatments.
        3.
        2008.09 KCI 등재 서비스 종료(열람 제한)
        In order to investigate any differences of the characteristics of goat milk according to seasons and individual farms, we analysed and compared the components of fat, protein lactose, total solid, solid-not fat (SNF) and cells of goat milk collected from 8 individual farms between December 2006 and June 2007. Milk fat content has shown higher values in December to March than in other seasons, and SNF appeared especially higher in February. However, lactose content was not different according to seasons. Regional differences of milk components were not big at all either. Milk components from goats were in general similar to cow milk except a little lower fat content, but appeared higher than mare milk. Production of goat milk is in difficulty in aspects of balancing demand and supply due to its seasonal reproductive system. For the future of goat milk industry, it is necessary to develop various products of longer storage life.