A new peanut variety “Sangan”(Arachis hypogaea ssp. fastigiata L.) showed the highest yielding of Korean varieties was developed at the Department of Functional Crop, NICS, in Milyang in 2011. This was developed from the crossing line between cultivar “Palkwang” with high quality and “local collection” with short stem. “Sangan” which is Shinpung plant type has 44cm of main stem length and 10 branch number per plant. Each pod has two grains with long ellipse shape of brown testa and yield components is composed of 40 mature pods of per plant, 96g of 100-seed weight, 79% of pod shelling ratio in the regional yield trials(RYT). Seed quality showed 48.5% of crude oil and 29.1% of protein content. This variety also showed more resistant to early leaf spot and web blotch, compared with check variety, Daekwang. In the regional yield trials “Sangan” outyielded check variety by 15% with 4.87 MT/ha for kernel.

A new vegetable peanut variety “Jaseon”(Arachis hypogaea ssp. fastigiata.) was developed at the Department of Functional Crop, NICS, in Milyang in 2011. It was developed from the cross between the Large grain cultivar “YG60” and the short stem cultivar “YG55”. “Jaseon” which is Shipung plant type has 43cm main stem length and 11 branch number per plant. Each pod has two grains with brown testa with long-ellipse shaped large kernel and dried 100-seed weight was 105g in the regional yield trials(RYT). The Sucrose and tannin content of fresh peanut are 25.0mg/g and 4.4mg/g, respectively. This variety also showed more resistant to late leaf spot, stem rot and lodging, compared with check variety, Palkwang. In the regional yield trials “Jaseon” was outyielded than check variety by 15% with 10.21MT/ha for fresh pod and by 11% with 4.37MT/ha for dried kernel.