논문 상세보기

Current practices and economic performances of organic kiwifruit production in comparison with conventional one in Korea KCI 등재

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/314783
서비스가 종료되어 열람이 제한될 수 있습니다.
한국유기농업학회지 (Korea Journal of Organic Agriculture)
한국유기농업학회 (Korea Association Of Organic Agriculture)
초록

Organic production practices varied among producers. Generally, organic producers were relying on imported input materials such as organic compost and liquid fertilizer even more than conventional producers. Very few organic farmers had composting facilities or sites for the own supply of compost in need. The productivity of organic kiwifruit orchard (92%) was not as low as that of conventional while the net income (243%) was more than double that of conventional. This was mainly aftributed to high farm gate price of organic fruits, low paid labour use and electricity. As a consequence, organic kiwifruit production seems to become a feasible option in Korea. However, high dependence on imported farming material, fuel and labour for too frequent liquid fertilizer spray should be addressed to achieve long term sustainability of organic kiwifruit production.

저자
  • Cho, Y.(Fruit Research Institute of Jeollanamdo Agricultural Research and Extension Services, 15-2 Daeyari 2gu, Wando-up, Jeonnam 537-807, Republic of Korea)
  • Cho, H.(Fruit Research Institute of Jeollanamdo Agricultural Research and Extension Services, 15-2 Daeyari 2gu, Wando-up, Jeonnam 537-807, Republic of Korea)
  • Park, M.(Fruit Research Institute of Jeollanamdo Agricultural Research and Extension Services, 15-2 Daeyari 2gu, Wando-up, Jeonnam 537-807, Republic of Korea)
  • Ma, K.(Fruit Research Institute of Jeollanamdo Agricultural Research and Extension Services, 15-2 Daeyari 2gu, Wando-up, Jeonnam 537-807, Republic of Korea)