Volatile profiles of 8 pigmented rice (Oryza sativa L.) cultivars using HS-SPME GC/MS - koreascholar

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Volatile profiles of 8 pigmented rice (Oryza sativa L.) cultivars using HS-SPME GC/MS

Sehun Choi, Inhwan Kim, Jihyun Lee

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/373272

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한국식생활문화학회학술대회 논문집

2017 춘계연합학술대회 - ㈔한국식품조리과학회·㈔한국식생활문화학회·㈔동아시아식생활학회- (2017.05)
p.186

한국식생활문화학회 (The Korean Society Of Food Culture)

저자

Sehun Choi(Department of Food Science and Technology, Chung-Ang University)
Inhwan Kim(Department of Food Science and Technology, Chung-Ang University)
Jihyun Lee(Department of Food Science and Technology, Chung-Ang University)

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