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When Chinese Talk about Eat Properly – Consciousness Raising and Remodeling of Food Education in China since 2000

当中国人说“好好吃饭”-- 2000年以来中国食育意识的提升与重塑

당중국인설“호호흘반”-- 2000년이래중국식육의식적제승여중소

Wang Si
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  • URLhttps://db.koreascholar.com/Article/Detail/373349
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한국식생활문화학회학술대회 논문집
2017 7th Asian Food Study Conference (2017.11)
p.278
한국식생활문화학회 (The Korean Society Of Food Culture)
키워드
food educationlocal knowledgepre-figurativepublic discourse
저자
  • Wang Si(School of Humanities in Zhejiang University, China)
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양식 선택

Wang Si. (2017). 당중국인설“호호흘반”-- 2000년이래중국식육의식적제승여중소. 2017 7th Asian Food Study Conference, 278-278.

Wang Si. (2017). When Chinese Talk about Eat Properly – Consciousness Raising and Remodeling of Food Education in China since 2000. 2017 7th Asian Food Study Conference, 278-278.

Wang Si. (2017). 当中国人说“好好吃饭”-- 2000年以来中国食育意识的提升与重塑. 2017 7th Asian Food Study Conference, 278-278.

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