How does organizational support affect sustainable practices outcomes in school foodservice setting? - koreascholar

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How does organizational support affect sustainable practices outcomes in school foodservice setting?

Hyeja Chang, Hyunhee Kim, Junglee Kim

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/373426

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한국식생활문화학회학술대회 논문집

2017 7th Asian Food Study Conference (2017.11)
p.346

한국식생활문화학회 (The Korean Society Of Food Culture)

저자

Hyeja Chang(Department of Food Science and Nutrition, Dankook University)
Hyunhee Kim(Major in Nutrition Education of the Graduate School of Education, Dankook University)
Junglee Kim(Department of Food Science and Nutrition, Dankook University)

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