Comparison of pear consumption between Korean and US adults: 1998-2012 Korea National Health and Nutrition Examination Survey(NHANES) and 2001-2012 US NHANES

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한국식생활문화학회 (The Korean Society Of Food Culture)

저자

Seungjae Lee(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))
Kyung Won Lee(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))
Se Eun Ahn(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))
Eun Yeoung Jeon(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))
Su Mi You(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))
Mi Sook Cho(Department of Nutritional Sciences and Food Management, Ewha Womans University, Korea Rural Development Administration(RDA))

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