3D Printing Artificial Meat Development

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한국산업식품공학회 (Korean Society for Food Engineering)

저자

Taeyoung An(Department of Industrial Machinery Engineering, College of Life Sciences and Natural Resources, Sunchon National University)
Juo Lee(Department of Industrial Machinery Engineering, College of Life Sciences and Natural Resources, Sunchon National University)
Kyeongsik Choi(Department of Industrial Machinery Engineering, College of Life Sciences and Natural Resources, Sunchon National University)
Sunghyuk Kim(Department of Industrial Machinery Engineering, College of Life Sciences and Natural Resources, Sunchon National University)
Hoon Seonwoo(Department of Industrial Machinery Engineering, College of Life Sciences and Natural Resources, Sunchon National University)

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