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Comparisons of Morphological and Chromosomal Characteristics of Phalaenopsis Mini Type Cultivars KCI 등재

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농업생명과학연구 (Journal of Agriculture & Life Science)
경상대학교 농업생명과학연구원 (Institute of Agriculture & Life Science, Gyeongsang National University)
초록

The purpose of the study is to assess morphological and chromosomal comparison of Mini type Phalanopsis ‘KS Little Gem’ and four domestic market available cultivars (‘Queen Beer’, ‘Tony Pink’, ‘Vaviche’ and ‘Rorens’). ‘KS Little Gem’ had the highest number of leaves (14.9), while the other four types had fewer than ten. The longest leaf length was 21.5㎝ for ‘Tony Pink’, followed by 16.2㎝, 18.0㎝ and 17.5㎝ for ‘Queen Beer’, ‘Rorens’ and ‘Vaviche’ respectively. The length and width of the petals of ‘KS Little Gem’ were 29.5㎜ and 25.6㎜ respectively indicating a round shape flower compared to other cultivars. When the flower lifespan of ‘KS Little Gem’ was compared to four cultivars of the domestic market, it was found that it had a 123-day shelf life, which was twice longer than that of the four cultivars. According to chromosome analysis ‘KS Little Gem’, ‘Rorens’, ‘Tony Pink,' and ‘Vaviche’ were tetraploid (2n = 4x = 76) while ‘Queen Beer’ was diploid (2n = 2x = 38). The estimated DNA content of ‘KS Little Gem’, ‘Rorens’, ‘Tony Pink’ and ‘Vaviche’ had 4918.4, 4794.2, 4705.2 and 4964.3 Mbp respectively, which were roughly double than that of P. cornu-cervi (control, 2n = 2x = 38). However, ‘Queen Beer’, had an estimated DNA content of 2802.2Mbp, similar to that of P. cornu-cervi. The morphological features, genome size and chromosomal data reported in these studies can be used by breeders to create more efficient Phalaenopsis breeding programs.

목차
Abstract
Introduction
Materials and Methods
    1. Plant materials
    2. Morphological characteristics analysis
    3. Flow cytometry analysis
    4. Chromosome observation
Results and Discussion
References
저자
  • Thi-Co Vo(Department of Horticultural Science, Kyungpook National University)
  • Hye-Min Lee(Department of Horticultural Science, Kyungpook National University)
  • Deen Mohammad Deepo(Department of Horticultural Science, Kyungpook National University)
  • Yoon-Jung Hwang(Department of Life Science, Sahmyook University)
  • Hong-Yul Kim(Institution of Agricultural Science and Technology, Kyungpook National University)
  • Ki-Byung Lim(Institution of Agricultural Science and Technology, Kyungpook National University) Corresponding author