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Amylose coated hollow silica particle for oral delivery of anti-oxidants to the lower part of gastrointestinal tract

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/414855
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Su-Min Kwon(Department of Food Science and Biotechnology, Kyung Hee University)
  • Young-Rok Kim(The National Research Foundation of Korea for Advanced Study)