Jihye Yang(Department of Agricultural Biotechnology, Seoul National University, Research Institute of Agriculture and Life Sciences, Seoul National University, Center for Food and Bioconvergence, Seoul National University)
Sung-Woo Choi(Department of Agricultural Biotechnology, Seoul National University, Research Institute of Agriculture and Life Sciences, Seoul National University, Center for Food and Bioconvergence, Seoul National University)
Li-Ha Kim(Department of Agricultural Biotechnology, Seoul National University, Research Institute of Agriculture and Life Sciences, Seoul National University, Center for Food and Bioconvergence, Seoul National University)
Ju-Hoon Lee(Department of Agricultural Biotechnology, Seoul National University, Department of Food and Animal Biotechnology, Seoul National University, Research Institute of Agriculture and Life Sciences, Seoul National University, Center for Food and Bioconvergence, Seoul National University)
