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Toxicological effects of food additive TiO2 in human intestinal epithelial cell lines

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/421228
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Su-Min Jeong(Department of Food Science & Technology, Seoul Women’s University)
  • Soo-Jin Choi(Department of Food Science & Technology, Seoul Women’s University)