A Study on Consumer Purchasing Behavior for Kiwifruit in Korea Based on Sensory Preferences

논문 상세보기

모든 회원에게 무료로 제공됩니다.

한국산업식품공학회 (Korean Society for Food Engineering)

저자

Hyun-woo Hwang(Department of Marine Bio Food Science, Gangneung-Wonju National University)
Seo-yoon Choi(Department of Marine Bio Food Science, Gangneung-Wonju National University)
Hye-yeon Jo(Department of Marine Bio Food Science, Gangneung-Wonju National University)
Mock-hee Lee(Namhae Branch, National Institute of Horticultural & Herbal Science, Rural Development Administration,)
Dongmin Lee(Department of Marine Bio Food Science, Gangneung-Wonju National University)

같은 권호 다른 논문