Yun-Jin Cho(Major of Food Science and Biotechnology, Division of Bio-convergence, Kyonggi University, Korea)
Hyun-Ah Kim(Major of Food Science and Biotechnology, Division of Bio-convergence, Kyonggi University, Korea)
Chae-Min Jang(Major of Food Science and Biotechnology, Division of Bio-convergence, Kyonggi University, Korea)
Hyun-Seok Kim(Major of Food Science and Biotechnology, Division of Bio-convergence, Kyonggi University, Korea, Department of Food Science and Biotechnology, Graduate School, Kyonggi University, Korea)
