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Amelioration of sarcopenia in aged mice through intake of Weissella cibaria isolated from kimchi

Sulhee Lee, Boeun Kim, Young Seo Jang, Sang-Pil Choi, Namhee Kim, Min-Sung Kwon, Young Joon Oh, Sang Min Park, Ji Ye Mok, Hak-Jong Choi
  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/428848
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학술대회 및 심포지엄
2023년 (사)한국산업식품공학회 추계 정기총회 및 학술대회 (2023.11)
p.205
한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Sulhee Lee(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Boeun Kim(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Young Seo Jang(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Sang-Pil Choi(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Namhee Kim(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Min-Sung Kwon(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Young Joon Oh(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
  • Sang Min Park(Pharmsville Co., Ltd., Republic of Korea)
  • Ji Ye Mok(Pharmsville Co., Ltd., Republic of Korea)
  • Hak-Jong Choi(Technology Innovation Research Division, World Institute of Kimchi, Republic of Korea)
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