국내 양돈 산업의 대형화와 산업화에 따라 축산 악취에 대한 민원 발생이 지속적으로 증가하고 있다. 돼지 분뇨 에서 주로 발생하는 악취는 후각적 불쾌감을 유발할 뿐 아니라, 돼지의 폐사율 증가, 생산성 저하, 농장 근로자의 작업 환경 악화 등 다양한 부정적 영향을 미친다. 따라서 전국적인 양돈장 환경 개선과 효과적인 악취 저감 대책의 마련이 필요하다. 본 연구에서는 천연 추출물 복합체인 바 이오매직®의 양돈장 악취 저감 효과와 그에 따른 부수적 인 생리학적 개선 효과를 평가하였다. 본 실험에 사용된 바이오매직®은 오렌지, 파파야, 라임을 발효하여 제조한 것으로, 우선 돼지 농장에서 분리된 메티실린 내성 황색 포도상구균(MRSA)을 대상으로 항균 활성을 평가하였다. CLSI 기준에 따른 최소억제농도(MIC) 및 최소살균농도 (MBC) 시험 결과, 바이오매직®은 15개 MRSA 균주에 대 해 낮은 MIC와 MBC 값을 나타내어 우수한 항균 활성을 보였다. 양돈장 내 주요 악취 유발 물질인 암모니아(NH3), 황화수소(H2S), 이산화탄소(CO2)에 대한 저감 효과를 조사 한 결과, 바이오매직®을 살포한 후 NH3와 C O2 농도가 유 의적으로 감소하였으나(P<0.05), H2S는 연구 전기간에 걸 쳐 측정되지 않았다. 또한, 돼지의 스트레스 수준은 혈중 코르티솔 농도를 효소면역측정법(ELISA)으로 측정하여 평 가하였다. 그 결과, 실험군의 코르티솔 농도 감소율이 대조 군에 비해 유의적으로 높게 나타났다(P<0.05). 스트레스 감 소에 따른 면역력 향상 여부를 평가하기 위해 유세포 분석 (flow cytometry)을 실시한 결과, 항원제시세포의 비율이 다 소 증가하였고, CD4-T cell 비율이 유의적으로 증가하였다 (P<0.05). 이상의 결과를 종합하면, 본 실험에서 사용한 바 이오매직®은 양돈장에서 악취 저감뿐만 아니라 돼지의 스 트레스 완화 및 면역 기능 향상에도 긍정적인 효과를 나타 내었다. 이러한 개선 효과는 폐사율 감소 및 생산성 향상, 나아가 동물 복지 증진에 기여할 수 있을 것으로 판단된다.

This study developed and tested a pilot-scale biowindow for simultaneous removal of odor and methane from landfills. The test was conducted in a sanitary landfill site during the summer season (July and August). The average temperature inside the biowindow was 5°C higher than the average air temperature, rising to 37–48oC when the outdoor temperature was very hot. The complex odor removal rate (based on the dilution-to-threshold value) in the biowindow during the summer was 91.3- 98.8% (with an average of 96.2±4.2%). The average concentration of hydrogen sulfide was 3,024.9±805.8 ppb, and its concentration was found to be the highest among 22 odorous compounds. The removal efficiencies of hydrogen sulfide and methyl mercaptan were 89.1% and 83.2%, respectively. The removal of dimethyl sulfide was 17.7%, and no ammonia removal was observed. Additionally, the removal efficiencies of toluene and xylene were 85.2% and 72.5%, respectively. Although the initial methane removal was low (24.9%), the methane removal performance improved to 53.7–75.6% after the 11th day of operation. These results demonstrate that the odor and methane removal performance of the pilot-scale biowindow was relatively stable even when the internal temperature of the biowindow rose above 40oC in the summer. Since the main microorganisms responsible for decomposing odor and methane are replaced by thermotolerant or thermophilic microorganisms, and high community diversity is maintained, odor and methane in the biowindow could be stably removed even under high-temperature conditions.

This review paper aimed to comprehensively assess the ventilation methods and ventilation rates of livestock sheds, various livestock odor mitigation technologies, and the design flow rate of odor mitigation devices. The most efficient ventilation method for livestock odor control was found to be mechanical ventilation. When livestock odor is at its most severe during summer, ventilation systems are operated at the maximum ventilation rate, which is 5-25 times higher than the ventilation rate in winter. Therefore, the mitigation facilities of livestock odor must be designed while considering the maximum ventilation rate. There is a significant amount of research data on various livestock odor control technologies using various physical, chemical, biological, and complex technologies applied to livestock farms. Biofiltration and photocatalytic oxidation are considered the most promising methods due to their cost-effectiveness and simplicity. Biofiltration is effective for removing hydrophilic odors, but requires improvement for the efficient removal of hydrophobic odors and the control of accumulated excess biomass. The advantages of the photocatalytic oxidation method include its excellent hydrogen sulfide and ammonia removal rates and relatively low ozone emissions. However, it requires technology to reduce nitrous oxide emissions. Investment in installing and operating these odor mitigation technologies is only realistic for large-sized farms. Therefore, it is imperative for small and medium-sized livestock farms to develop odor mitigation technology that is inexpensive and has low installation, operation, and maintenance costs.