Globally, there is an increase in demand for organic products which has boosted the organic food industry. There has been a continuous incease in th organic agricultural land due to the aforementioned reaseons which has been in fluencing the use of chemical-free pesticides, fertilizers, and other agricultural inputs for cultivation. Also, the increasing per-capita expenditure income and high purchasing power of consumers in developing countries such as India, Brazil, South Africa, Korea, Japan, and China have forced the manufactures to offer a wide range of organic products to sustain competition. Agricultural biologicals are a group of products which are derived from natural sources such as microorganisms, plant extracts. or other biological matter, which can be used as a substitute for agriculture chemical products. Farmers can depend on these agricultural biologicals along with the biotechnology and variety of agronomic practices, in order to grow healthy and nutritious crops.