Chemical pesticides have been used to control persimmon pests, however the overuse of the pesticides caused insect resistance. Herein we investigate the potential of eco-friendly organic pesticides (EFOP) on the control persimmon pests, Stathmopoda masinissa and Riptortus pedestris. Eleven commercially available EFOP were sprayed on the target insects in laboratory conditions. The chemical pesticide, buprofezin+dinotefuran wettable powder served as a positive control. In the bioassay against persimmon fruit moth, the mixture of Chinese scholar tree, goosefoot and subtripinnata extracts (EFOP-2) treatment showed the highest control efficacy: 27.7% (5 days) of survival rates. In the bioassay against bean bugs, the EFOP-2 showed the highest control efficacy: 20.0% (5 days) of survival rates. These results suggest that the mixture of three plants extracts (EFOP-2) has high and multiple potential in the management of the persimmon pests.

강원도 홍천 유기농 재배단지 내에서 재배한 5종의 농산물 즉, 케일, 신선초, 셀러리, 상추 및 파와 가락동 시장에서 구입한 일반재배 야채를 시료로 하여 잔류농약의 성분함량을 측정하였다. 5종의 야채에서 잔류농약 성분 함량을 측정해본 결과, 일반재배 야채의 경우는 각각 93.5, 57.7, 112.4, 76.5, 65.2 ppm이 잔류하여 규격기준 대비 75.35, 70.68, 78.49, 70.49％의 잔류율을 나타내었다. 상대적으로 유기농 야