Consumer Perception of Cookies Made with Onion Powder - koreascholar

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Consumer Perception of Cookies Made with Onion Powder KCI 등재

Eun Ju Seog, Hye Ran Kim, Jun Ho Lee

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/285907

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산업식품공학 (Food Engineering Progress)

제11권 제4호 (2007.11)
pp.326-329

한국산업식품공학회 (Korean Society for Food Engineering)

키워드

consumer cookies onion powder sensory attributes

저자

Eun Ju Seog(Department of Food Science and Engineering, Daegu University)
Hye Ran Kim(Department of Food Science and Engineering, Daegu University)
Jun Ho Lee(Department of Food Science and Engineering, Daegu University) Corresponding author

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