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수입 버섯 배지재료에서 진균 검출 KCI 등재

Detection of fungi in imported supplemental substrates for mushroom cultivation media

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  • URLhttps://db.koreascholar.com/Article/Detail/349206
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실내환경 및 냄새 학회지 (Journal of Odor and Indoor Environment)
한국냄새환경학회 (Korean Society Of Odor Research And Engineering)
초록

Supplemental substrates for mushroom cultivation media are potent sources for fungal contamination of indoor environment in cultivation houses. The present study was performed to investigate the presence of harmful fungi in the supplemental materials (beet pulp, cotton seed meal, kapok meal, peat moss, wheat straw) imported from China, Egypt, Germany, Indonesia and Pakistan. Fungal concentration in the supplemental materials ranged from 1.3×102 to 1.8×103 cfu/g. A total of 11 genera and 21 species were identified. Two genera and two species were found in Germany peat moss. In Pakistan wheat straw, three genera and four species were detected. In Egypt beet pulp and China cotton seed meal, four genera and five species and seven genera and ten species were shown, respectively. Among the identified fungi, Acremonium sp., Aspergillus chevalieri, Cryptococcus adeliensis, Eurotium amstelodami, Paecilomyces variotii and Rhodotorula mucilaginosa were known as human pathogens. This study provided evidence that pathogenic yeast and filamentous fungi are present in imported agricultural byproduct materials for mushroom cultivation.

목차
1. 서 론
 2. 연구방법
  2.1 분석 대상 버섯배지 원료 시료
  2.2 분석 대상으로부터 진균 분리 및 동정
 3. 결과 및 고찰
  3.1 버섯배지재료 내 진균 농도
  3.2 진균 동정 및 특성
 4. 결 론
 감사의 글
 References
저자
  • 이근식(단국대학교 미생물학과 및 생물다양성연구소) | Geun Sick Lee (Department of Microbiology and Institute of Biodiversity, DankookUniversity)
  • 김준영(단국대학교 미생물학과 및 생물다양성연구소) | Jun Young Kim (Department of Microbiology and Institute of Biodiversity, DankookUniversity)
  • 김보영(단국대학교 미생물학과 및 생물다양성연구소) | Bo Young Kim (Department of Microbiology and Institute of Biodiversity, DankookUniversity)
  • 현민우(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Min Woo Hyun (Mushroom Research Division, Department of Herbal Crop Research, National Institute of Horticultural and Herbal Science)
  • 이찬중(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Chan Jung Lee (Mushroom Research Division, Department of Herbal Crop Research, National Institute of Horticultural and Herbal Science)
  • 공원식(농촌진흥청 국립원예특작과학원 인삼특작부 버섯과) | Won-Sik Kong (Mushroom Research Division, Department of Herbal Crop Research, National Institute of Horticultural and Herbal Science)
  • 김성환(단국대학교 미생물학과 및 생물다양성연구소) | Seong Hwan Kim (Department of Microbiology and Institute of Biodiversity, DankookUniversity) Corresponding author