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Metabolic Profile Analysis of Glycyrrhizae Radix Distributed in Korean Market

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  • URLhttps://db.koreascholar.com/Article/Detail/352171
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한국약용작물학회 (The Korean Society of Medicinal Crop Science)
초록

Background : To evaluate the quality of Glycyrrhizae radix (licorice), a popular herbal medicine in Korea, it is necessary to investigate the component profiles of the Glycyrrhiza species distributed in Korean market. Specifically, to control the quality of Korean Glycyrrhizae radix preparations including raw materials, glycyrrhizin (> 2.5%) and liquiritigenin (> 0.7%) has been used as a standard marker compound in Korea Food and Drug Administration (KFDA). To the best of our knowledge, there have been only a few studies regarding the fingerprinting techniques and metabolomics approach of the phytochemicals in Glycyrrhizae radix in Korean market. Therefore, it is necessary to develop a validated method for botanical raw material (BRM) standardization.
Methods and Results : Twenty-one Glycyrrhizae radix (G. glabra, G. uralensis, and G. glabra × G. uralensis) were analyzed by UPLC-QTOF-MS and were estimated to statistical and multivariate analysis. Large scale multi-targeted metabolic profiling and fingerprinting techniques were utilized to access a broader insight into the chemical composition of Glycyrrhiza species. The UV/VIS spectra, and MS data (accurate mass and fragmentation pattern in negative mode) of the components in the BRM of G. glabra, G. uralensis, and G. glabra × G. uralensis (incorporation and hybridization) were analyzed with multivariate analyses. Interestingly, UPLC-QTof-MS derived PCA analysis and fingerprinting techniques was found to be effective techniques in the classification of species based on genetic and/or geographical origins. In addition, the revealed metabolite markers could be utilized as a guidance for the BRM standardization as well as a database for quality control of commercial products containing Glycyrrhizae radix.
Conclusion : From the above results, the revealed metabolite markers could be utilized as a guidance for the BRM standardization as well as a database for quality control of commercial products containing Glycyrrhizae radix.

저자
  • 류형원(한국생명공학연구원 생물자원과학과) | Hyung Won Ryu
  • 오세량(한국생명공학연구원 생물자원과학과) | Sei Ryang Oh
  • 이정훈(농존진흥청 국립원예특작과학원 인삼특작부) | Jeong Hoon Lee Corresponding author
  • 이윤지(농존진흥청 국립원예특작과학원 인삼특작부) | Yun Ji Lee
  • 정진태(농존진흥청 국립원예특작과학원 인삼특작부) | Jin Tae Jeong
  • 박춘근(농존진흥청 국립원예특작과학원 인삼특작부) | Chun Geon Park
  • 김용일(농존진흥청 국립원예특작과학원 인삼특작부) | Yong Il Kim
  • 장재기(농존진흥청 국립원예특작과학원 인삼특작부) | Jae Ki Chang