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Smart packaging sensor based on thermochromic micro-capsules for the optimal watermelon taste

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/367203
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Jun Hyuk Park(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Chun Wan Park(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Jin Se Kim(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Dong Soo Choi(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Yu Jin Jeoung(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Seok Ho Park(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)
  • Yong Hoon Kim(Department of Agricultural Engineering, National Institute of Agricultural Sciences, Rural Development Administration)