Production and Quality Evaluation of Eucommia ulmoides (Du-zhong) Stem Fermentation by Yinkin Fermented Powder

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Maynanda Brigita Chrysta, Ji Hee Woo, Eun Suk Lee, Won Sik Choi

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한국산업식품공학회 (Korean Society for Food Engineering)

저자

Maynanda Brigita Chrysta(Department of Bio-Industrial Machinery Engineering, Pusan National University)
Ji Hee Woo(Department of Bio-Industrial Machinery Engineering, Pusan National University)
Eun Suk Lee(Department of Bio-Industrial Machinery Engineering, Pusan National University)
Won Sik Choi(Department of Bio-Industrial Machinery Engineering, Pusan National University)

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