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Design of Modified Atmosphere Packaging (MAP) of Sweet Potato (Ipomoea batatas) with Humidity Absorber

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  • URLhttps://db.koreascholar.com/Article/Detail/383346
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Ji Hyun Lee(Center for Intelligent Agro-Food Packaging (CIFP), Department of Food Science and Biotechnology, Dongguk University-Seoul)
  • Do Hyeon Kim(Center for Intelligent Agro-Food Packaging (CIFP), Department of Food Science and Biotechnology, Dongguk University-Seoul)
  • Soo Hyun Kang(Center for Intelligent Agro-Food Packaging (CIFP), Department of Food Science and Biotechnology, Dongguk University-Seoul)
  • Tae Gyu Oh(Center for Intelligent Agro-Food Packaging (CIFP), Department of Food Science and Biotechnology, Dongguk University-Seoul)
  • Seung Ju Lee(Center for Intelligent Agro-Food Packaging (CIFP), Department of Food Science and Biotechnology, Dongguk University-Seoul)