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Identification of Steaming Timeand Drying Time for Snack Dried Sweet Potato

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  • URLhttps://db.koreascholar.com/Article/Detail/383441
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Yongsik Cho(National Institute of Agricultural Science, National Institute of Agricultural Science)
  • Kyungmi Kim(National Institute of Agricultural Science, National Institute of Agricultural Science)
  • Hayun Kim(National Institute of Agricultural Science, National Institute of Agricultural Science)
  • Younglan Son(National Institute of Agricultural Science, National Institute of Agricultural Science)
  • My Trang Bui(National Institute of Agricultural Science, National Institute of Agricultural Science)