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Effect of feed additives on storage stability for swine

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/414683
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한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Mi-Ae Bang(Food Research Center, Jeonnam Bioindustry Foundation)
  • Ye-Seul Seo(Food Research Center, Jeonnam Bioindustry Foundation)
  • Suk Jung Kim(Food Research Center, Jeonnam Bioindustry Foundation)
  • Yoo Kyung Seon(Food Research Center, Jeonnam Bioindustry Foundation)