Natural pigment engineering using CRISPR/Cas9 system in filamentous fungi Monascus ruber

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한국산업식품공학회 (Korean Society for Food Engineering)

저자

Hye Ree Yoon(Graduate School of International Agricultural Technology and Institutes of Green Bio Science and Technology, Seoul National University)
Suk Han(Graduate School of International Agricultural Technology and Institutes of Green Bio Science and Technology, Seoul National University)
Danyeol Ku(Graduate School of International Agricultural Technology and Institutes of Green Bio Science and Technology, Seoul National University)
Hyo Jin Kim(Graduate School of International Agricultural Technology and Institutes of Green Bio Science and Technology, Seoul National University)

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