Paper-based on-site colorimetric detection of Escherichia coli O157:H7 in sausage by combining magnetic separation and enzyme-linked signal amplification - koreascholar

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Paper-based on-site colorimetric detection of Escherichia coli O157:H7 in sausage by combining magnetic separation and enzyme-linked signal amplification

Dong-Gook Kang, Young-Rok Kim

언어ENG
URLhttps://db.koreascholar.com/Article/Detail/414731

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학술대회 및 심포지엄

2021 (사)한국산업식품공학회 추계 정기총회 및 학술대회 (2021.10)
p.211

한국산업식품공학회 (Korean Society for Food Engineering)

저자

Dong-Gook Kang(Department of Food Science and Biotechnology, Kyung Hee University)
Young-Rok Kim(Department of Food Science and Biotechnology, Kyung Hee University)

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