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니카라과 벼 생산 현황 분석을 통한 개선 방안 제언 KCI 등재

Proposal for an Improvement Plan through an Analysis of Rice Production in Nicaragua

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한국국제농업개발학회지 (The Journal of the Korean Society of International Agriculture)
한국국제농업개발학회 (The Korean Society Of International Agriculture)
초록

The purpose of this study was to analyze the problems that must be resolved in the short and long term to improve rice productivity in Nicaragua, where the current rice self-sufficiency rate is 73%. First, after selecting varieties with high adaptability to various cultivation environmental conditions, it is necessary to thoroughly manage seed purity to supply certified seeds. In rice cultivation technology, it needs to improve seedling standing and weeding effect by improving soil leveling, and watersaving cultivation technology. Also, proper fertilization and planting density must be established in irrigated and rain-fed areas. In addition, it is necessary to strengthen the capacity by collecting and training with the latest agricultural technology information, by revitalizing the union rather than the individual farmer. It is necessary to develop varieties highly adaptable to the Nicaragua cultivation environment, as well as to expand irrigation facilities and cultivation technology suitable for weather conditions June- July in rain-fed areas. Last, it is necessary to maintain the consistency of agricultural policy for continuous and stable rice production, in response to climate change such as drought or intermittent heavy rain.

목차
ABSTRACT
서 언
    벼 재배 형태별 특징
    벼 품종 및 육종 현황
    벼 종자 보급 체계
농업생산성 향상을 위한 접근 방안 제언
    제안 배경
    단기적 방안
    장기적 방안
적 요
ACKNOWLEDGMENTS
REFERENCES
저자
  • 이창민(농촌진흥청 국립식량과학원) | Chang-Min Lee (National Institute of Crop Science, RDA, Republic of Korea)
  • Oporta Juan(농촌진흥청 국립식량과학원,니카라과 농업연구청)
  • 박호기(KOPIA 니카라과 센터) | Ho-Ki Park (KOPIA Nicaragua center, Nicaragua)
  • 박현수(농촌진흥청 국립식량과학원) | Hyun-Su Park (National Institute of Crop Science, RDA, Republic of Korea)
  • 서정환(농촌진흥청 국립식량과학원) | Jeonghwan Seo (National Institute of Crop Science, RDA, Republic of Korea)
  • 백만기(농촌진흥청 국립식량과학원) | Man-Kee Baek (National Institute of Crop Science, RDA, Republic of Korea)
  • 박재령(농촌진흥청 국립식량과학원) | Jae-Ryoung Park (National Institute of Crop Science, RDA, Republic of Korea)
  • 정오영(농촌진흥청 국립식량과학원) | O-Young Jeong (National Institute of Crop Science, RDA, Republic of Korea) Corresponding author