논문 상세보기

Immunostimulatory and prebiotic activities of exopolysaccharide produced by Bifidobacterium bifidum EPS DA-LAIM

  • 언어ENG
  • URLhttps://db.koreascholar.com/Article/Detail/418150
모든 회원에게 무료로 제공됩니다.
한국산업식품공학회 (Korean Society for Food Engineering)
저자
  • Min Joo Kang(Department of Food Science and Biotechnology, Gachon University)
  • Huijin Jeong(Department of Food Science and Biotechnology, Gachon University)
  • Suin Kim(Department of Food Science and Biotechnology, Gachon University)
  • Jaein Shin(Department of Food Science and Biotechnology, Gachon University)
  • Youngbo Song(Department of Food Science and Biotechnology, Gachon University)
  • Byung-Hoo Lee(Department of Food Science and Biotechnology, Gachon University)
  • Hyoung-Geun Park(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Tae-Ho Lee(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Hai-Hua Jiang(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Young-Sun Han(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Bong-Gyeong Lee(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Ho-Jin Lee(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Min-Ju Park(Research Laboratory, Dong-A Pharmaceutical Co., Ltd.,)
  • Young-Seo Park(Department of Food Science and Biotechnology, Gachon University)