Aggregatibacter actinomycetemcomitans is an important pathogen in the development of localized aggressive periodontitis. Lipopolysaccharide (LPS) is a virulent factor of periodontal pathogens that contributes to alveolar bone loss and connective tissue degradation in periodontal disease. Our present study was designed to investigate the cytokine expression and signaling pathways regulated by A. actinomycetemcomitans LPS (Aa LPS). Cytokine gene expression profiling in RAW 264.7 cells was performed by microarray analyses. The cytokine mRNA and protein levels and related signaling pathways induced by Aa LPS were measured by RT-PCR, ELISA and western blotting. Microarray results showed that Aa LPS strongly induced the expression of NF-κB, NF-κB-related genes, inflammatory cytokines, TNF-α and IL-1β in RAW 264.7 cells. NF-κB inhibitor pretreatment significantly reduced the levels of TNF-α and IL-1β mRNA and protein. In addition, the Aa LPS-induced TNF-α and IL-1β expression was inhibited by p38/JNK MAP kinase inhibitor pretreatment. These results show that Aa LPS stimulates TNF-α and IL-1β expression through NF-κB and p38/JNK activation in RAW 264.7 cells, suggesting the essential role of this pathway in the pathogenesis of localized aggressive periodontitis.

As a part of a study on insect food, the nutritional and harmful components in the mealworm (Tenebrio molitor) were analyzed. In addition, due to a recent introduction of live Chinese mealworm in the Korea market, those components between the Korean and Chinese mealworms were compared. Analysis of the composition of the general components (moisture, crude protein, crude fat, crude ash, crude fiber, and carbohydrates) showed that abundant crude protein (50.32– 52.79%) was present in both Korean and Chinese mealworm powders, and the protein content in the Chinese mealworm powder was higher than that in the Korean mealworm powder by 2.67%. The amino acid compositions were similar, but the fatty acid composition differed with respect to each component in the Korean and Chinese mealworm powders. The unsaturated fatty acid contents were 76.80-80.55% of the total fatty acid content in the mealworms. The linoleic acid contents in the Korean and Chinese mealworms were 20.8±1.1% and 34.69±1.9%; the linolenic acid contents, 0.47% and 1.31%; and the oleic acid contents, 51.40±0.9% and 40.20±1.5%, respectively. With respect to harmful components such as heavy metals and bacteria that cause food poisoning, bacteria such as Escherichia coli O157:H7 and Salmonella spp. were not detected in both Korean and Chinese mealworms, and the mercury content was below the standard value for common food (Korea, 0.03 mg/kg; China, 0.08 mg/kg).

Background : Pachyrhizus erosus (Leguminosae), locally called as “Yam bean” is a traditional medical plant that grows in the tropical and subtropical region. The root of P. erosus is used by the local people to treat insomania, treatment of osteoporosis and extracts of this plant have shown antioxidant activity, immunomodulatory activity, tyrosinase inhibitionby, antitumour properties and cardiovascular benefit. Methods and Results : Free radical scavenging activity was evaluated using α-tocopherol and butylated hydroxy toluene (BHT) as standard antioxidants. The radical scavenging activity was measured using the stable radical 1,1-diphenyl–2-picrylhydrazyl (DPPH) and ABTS assay. Total phenolic content was determined by following Folin-Ciocalteau colorimetric method and Total flavonoids were determined using aluminium chloride calorimetric methods. Phenolic compound concentration and compositions were determined by HPLC-MS/MS system. Seedlings grown under the flourescent light (Fl) exhibited the highest DPPH radical scavenging activity when compared to the plants treated with light emitting diodes (LEDs) and light emitting plasma (LEP). LED-Blue showed the higher DPPH radical scavenging activity and ABTS concentration of PE compared to other LEDs. The accumulation of phenolic compounds increased under different white-LEDs conditions as compared to LEP and FL light conditions. Conclusion : In this study, antioxidant activity and phenolic compound composition of P. erosus was improved by the application of LED and LEP.

Lysine is the first essential amino acid for optimal nutrient quality in rice grain. For the narrow genetic diversities of lysine contents in rice, somaclonal variation was the source of mutation in our breeding program. Biochemical selection was conducted using 1 mM S-(2-aminoethyl) cysteine followed by two passages of 5 mM lysine plus threonine in the callus subculture medium. The lysine contents in endosperm of all progenies recovered from the biochemical selection were higher than those of their donor cultivar 'Hwayeongbyeo'. These elevated lysine levels of mutants were successfully transmitted to M4 generation. The lysine contents in endosperm varied 3.85 to 4.80% compare to their donor cultivar 'Hwayeongbyeo' was 3.85%. Three of high-lysine germplasms, Lys-l, Lys-2 and Lys-7 were selected by biochemical selection and rapid screening methods. DNA analysis showed that a new insertion of Tos 17 which mapped to rice chromosome 11 on the high-lysine mutant, Lys-2.