본 시험은 맥섬석과 한약제재 첨가급여가 한우거세우의 비육능력 및 혈액성상에 미치는 영향을 구명하기 위해 생후 13개월령의 거세한우 40두(4처리×5두×2반복)를 공시하여 사료용 첨가제로 1일 사료급여량의 0.5∼1.0% 수준으로 26개월령까지 시험하였다. 시험구 배치는 C(무첨가), T1구(맥섬석 0.5% 첨가), T2구(한약제재 0.5% 첨가), T3구(맥섬석 0.5%+한약제재 0.5% 첨가)로 구분하였다. 증체량의 경우 비육전기때 T1구(226.2kg)가, 비육후기 때는 T3구(162.1kg)가 가장 높게 나타났다(p<0.05). 혈중 총콜레스테롤 함량은 T3구가 다른 처리구보다 유의적으로 높았다(p<0.05). 또한 도체중은 T3구(439.00kg) > T2(425.80kg) > T1(420.50kg) > Control(413.00kg) 순으로 낮아졌다. 배최장근 단면적은 T3구가 107.00㎠로 다른 처리구보다 높았고(p<0.05), 도체등급에서 육질등급은 T2구와 T3구가 공히 3.25로서 크게 높았다(p<0.05). 한편 등심육의 지방산 조성에서 oleic acid 함량이 48.55∼50.90%로서 가장 많은 비율을 나타내었고, 불포화지방산은 T3구(57.94%)가 다른 처리구보다 유의적으로 높게 나타났다(p<0.05). 따라서 거세한우에게 각각 맥섬석과 한방제재를 혼합하여 첨가급여하면 도체등급, 관능검사 및 불포화지방산의 개선에 도움이 될 것으로 판단된다.

This study was conducted to examine the effect of fermented alcoholic feedstuff (FAF), sustained-release recombinant bovine somatotropin(rBST) on growth performance and body size of Korean native cattle, Hanwoo. The experiment was carried at the Livestock Breeding Station in Kangwon-do with fourteen bulls of two groups, control and treatment. Seven bulls per each group were allocateed. In control group, bulls were treated with total mixed ration(TMR) for the whole experimental periods. In treatment group, bulls were treated with TMR+FAF+rBST for the fattening period and TMR+FAF for the finishing period, respectively. The results are summarized as follows ; Average daily gains(ADG) of control and treatment groups were 0.86 and 1.11kg during the fattening period. ADG of treatment group were 29.1% higher than that of control group. For the whole experimental period, the fattening period and finishing period, ADG in control and treatment groups were 0.69 and 0.79kg, respectively, which shows 14.5% improvement of ADG in treatment group. Dry matter intake(DMI) was higher in treatment group than in control group during the finishing, fattening or whole experimental period. Feed conversion efficiencies in fattening period were 8.65 for control group and 6.93 for treatment group which shows improving 19.9% of feed conversion efficiency for treatment group, while 12.38 for control group and 14.48 for treatment group in finishing period. There were no significant differences between control and treatment group in feed conversion efficiency for the whole experimental period. Overall results indicate that the favorable feeding system to produce growth performance is TMR+FAF+rBST feeding during the fattening period and TMR+FAF feeding in treatment during the finishing period.

This experiment was conducted to evaluate two different types of feed additive as an alternative for antibiotics on growth performance and feed cost in growing and finishing pigs. One additive is an herb extract, with Fenugreek (Trigonella foenum graecum) as the main component, while the other feed additive contains aminolevulinic acid (ALA). In the first experiment, 128 grower pigs were allotted to 4 different treatment groups and replicated 4 times with 8 pigs per replicate; the trial lasted for 28 days. The positive control group (PC) which is the control group supplemented with antibiotics was significantly higher (p＜0.05) in growth rate (580.6 g/d) followed by the ALA group (532.0 g/d), there was no significant differences in terms of feed intake and feed efficiency. There were marginal reductions in feed costs measured as feed cost per head in ALA and HE added diet. However, the feed cost per weight gain of ALA treatment was higher than the control group (PC) supplemented with antibiotics. In the second experiment, 80 finisher pigs were allotted to 4 treatment groups and replicated 4 times with 5 pigs per replicate; the trial lasted for 70 days. The treatment group supplemented with an herb extract (HE) had a significantly higher (p＜0.05) feed intake (2,415.8 g/d) compared to the other treatment groups, but there was no significant differences in terms of growth rate and feed efficiency. Feed cost per head in HE and ALA treatments were higher than PC treatment, and feed cost per weight gain of HE was higher than PC treat (p＜0.05). The results from these experiments suggests that these two types of feed additives can both be used as an alternative for antibiotics without having a negative effect on the performance of the animals. And aminolevulinic acid was good in performance and production cost of grower and finisher pigs.

This study was conducted to examine the effects of dietary Mogchotan(the mixture of charcoal and pyroligneous acid, 80:20, w/w) supplementation on fattening performance, fatty acid composition and the physico-chemical characteristics of meat in pigs. The present study was also stressed to investigate the possibility of industrial utilization of charcoal and pyroligneous acid as a livestock feed additive. Weight gain and feed conversion in pigs fed the Mogchotan supplemented diet were higher than those of the control group. In fatty acids composition, palmitic acid(C16:0) contents of Mogchotan treatment groups were lower than that of control group. However, Mogchotan supplementation increased C16:1, C18:0, C18:1, C18:2 and C18:3 contents when compared with control group pigs. Also, Mogchotan supplementation groups decreased saturated fatty acids level than control group. On the other hand, Mogchotan supplementation showed higher unsaturated fatty acids value, especially polyunsaturated fatty acids value compared to control group. The carcass pH of pigs fed the Mogchotan tended to be higher than control, but was not significantly different. The water holding capacity was significantly higher in pigs fed the 3.0% Mogchotan-supplemented diet than those of other treatment groups(p＜0.05). Altogether, it has been suggested that dietary 1~3% of Mogchotan supplementation improved the fattening performance and meat quality in pigs.