1. 본 연구의 목적은 한국 공여기관이 수행한 ODA 사업을 대상으로 수원국 주민에 의한 정량적 평가방법이 사후평가에 적용가능한지를 탐구함. 2. PLS-SEM 모형을 통해 OECD/DAC 5대 기준별 점수를 산출하였으며 추가로 ODA 성과가 주민 만족도와 공여국 이미지에 미치는 영향관계를 분석함. 3. 주민은 OECD/DAC 5대 기준 중 영향력에 대해 가장 낮은 점수를 부여하였으며 ODA 성과가 높을수록 주민 만족도와 공여국 이미지는 높아지는 것으로 나타남. 4. 본 연구를 통해 ODA 사업 사후평가에 주민참여형 정량적 평가의 적용가능성을 확인하였으며 본 평가방법은 공여국 전문가 주도의 평가방식을 보완하는 목적으로 그 유용성이 클 것으로 기대함.

The purpose of this study were to identify the different farming styles of red pepper growers, to describe their characteristics and to get some implications far planning the agricultural development strategy in the area. The researcher surveyed quantitative and qualitative data through interview with researcher developed questionnaires from selected 99 farmers in Eumsung county, Chungbuk province, Korea. The researcher found the low types of red pepper farming: 'red-pepper-centric middle farmers', 'diversified larger farmers', 'red-pepper-dependant small farmers', and 'small farmers for own use'. Based on the above findings, the researcher could derive some implications as follows. Firstly, the difference of market strategy and marketing efforts among the four farming styles should be regarded as important considerations when planning the agricultural development strategy in Emsung county. Secondly, the cooperatives' red pepper marketing strategies in Eumsung county were focused on the processed red pepper products sold at middle or low priced by big retailers in urban areas. Therefore, the cooperatives should change their view point of quality, if they want to initiate the planning process of 'the production and marketing high quality red pepper'. Thirdly, the major efforts of Eumsung county Agricultural Technology Center (ATC) made efforts on increasing the productivity of red pepper farming, however, the technologies recommended by the ATC for farmers required more cost and labour especially for 'red-pepper-dependant small farmers' and 'diversified large farmers'. The ATC should make efforts to find new technologies for helping 'red-pepper-dependant small farmers' to reduce the use of pesticides and 'diversified large farmers' to use the regional images effectively for marketing their hish quality red peppers.