An experiment was carried out to assess the effect of feed selenium-lysine (Se-Lys) supplementation on milk compositions and serum biochemical indices in Saanen dairy goats in Korea. A total of twelve 36 months old Saanen lactating dairy goats (47±6.21 kg) fed the similar dry matter intake twice a day at 2% of BW (DMI) (10.9% moisture of concentrate and 19% moisture of roughage), milk yield (2.5 kg/d) and parity (2) were randomly selected and subjected for the present study, divided into two groups with six goats in each group. The goats in the control group received rice hulls (10 g/ day) only, and did not receive Se-Lys; goats in the treatment group were fed 0.06 g of Se-Lys with 10 g of rice hulls every day before feeding roughage for six weeks. The milk sample was collected every week, and its compositions were analyzed. The results of the present study showed that there is no significantly increased milk production in Se-Lys treated group goats when compared with control group goats. But, Se-Lys treatment significantly increased the milk protein content (3.98±0.16%), fat (3.72±0.27%), lactose (4.07±0.14%), total solids (12.51±0.28%) and urea (14.42±1.45 mg/dl) content as compared to the control group goats (p<0.05). The somatic cell counts (207,740±28.81 cells/ml) were significantly lower in the Se-Lys treated group than in the control group (p<0.05). Also, the results of the current study showed that supplementation of Se-Lys were significantly decreased the blood biochemical indices of IL-6 (34.34±6.04 pg/ml), TNT-α (0.56±0.22 ng/ml), MDA (5.07±1.03 ng/ml), GPx-1 (9.07±5.17 ng/ml), sCD4 (2.64±1.02 ng/ml) and sCD8 (5.08±2.08 ng/ml) level when compared with without addition of Se-Lys group dairy goats (p<0.05). On the other hand, the selenoprotein P (1,580.18±127.62 ng/ml) level was significantly higher in Se-Lys supplemented group than in the control group (p<0.05). Based on the study results, it was concluded that feed Se-Lys supplementation may improve milk yield with positively improved protein, fat, lactose, total solids, urea content, and biochemical indices without negative effects on milk production traits.

본 조사연구는 충남 예산지역에 위치하고 있는 젖소 사 육농가 중 10개 전업 검정농가를 대상으로 2015년 1월부터 2015년 12월까지 농협중앙회 젖소개량사업소의 검정성적 을 통하여 유량 및 유조성분을 조사·분석하여 젖소농가의 경영지표 설정과 농가의 경영기술 개선을 위한 기초적 자 료를 얻고자 실시한 결과를 요약하면 다음과 같다. 평균 산유량은 33.62kg로 나타났다. 산차별로는 유의한 차이 (p<0.05)를 보였으며 1산차는 29.60kg로 가장 낮은 산유량 을 나타났으나, 2산차 이상부터 높은 산유량을 보였다. 산 유량별로도 유의한 차이를 보였으며(p<0.05), 계절별 평균 산유량은 봄에 34.51kg으로 다른 계절보다 높은 유량을 보 였다(p<0.05). 산차별의 유지율은 유의성 없이 1산에서 6산 차까지 비슷한 결과를 보였다. 산유량별 간에 유지율은 유 의한 차이(p<0.05)가 있었고, 계절별 간에는 유의한 차이 (p<0.05)를 보였는데, 겨울에 유지율 4.15%로 가장 높은 성 적을 보였으나, 여름에 3.61%로 가장 낮은 함량을 보였다. 산차별 간의 단백율은 유의한 차이 없이 평균치와 비슷한 수준을 보였다. 산유량별 간의 유단백율은 유의한 차이 (p<0.05)로 1일 30kg미만 군에서는 3.51% 높은 유단백율을 보였고, 40kg이상 군은 3.14%로 가장 낮은 함량으로 나타났다. 계절별 간의 유단백율은 가을과 겨울은 각각 3.40% 와 3.41%으로 높았으나, 봄과 여름은 각각 3.28%와 3.27% 로 낮은 수준를 보였다(p<0.05). 총고형분은 산차별 간에 1 산차가 8.92%로 가장 높은 함량를 보였으나(p<0.05), 산차 가 커질수록 감소현상을 보였다. 산유량별에 따른 총고형 분율은 1일 30 kg미만 군에서 8.92%로 높았으나, 40kg이상 군은 8.62%로 낮은 총고형분율을 나타났다(p<0.05). 계절 별 간의 총고형분율은 가을과 겨울에 각각 8.87%와 8.84% 으로 높은 함량이 었으나, 봄과 여름에는 각각 8.77%와 8.75%로 낮았다(p<0.05). 산차별간의 체세포수는 1산차가 100.75천개/ml로 가장 낮은 수를 나타냈으나, 산차가 커질 수록 체세포수는 증가현상을 보였다(p<0.05). 산유량별로 는 1일 30kg미만 군은 157.00천개/ml의 높은 체세포수로 유의한 차이를 보였으나(p<0.05), 40kg이상 군의 123.64천 개/ml로 낮은 수로 나타났다. 산유량은 유지율, 유단백율 및 총고형분율과 각각 -0.378, -0.534 및 –0.370으로 음(-)의 상관계수를 나타냈다. 유지율은 유단백율 및 총고형분율과 의 상관계수는 각각 0.600과 0.493으로 매우 높은 양(+)의 관계를 보였다. 유단백율과 총고형분율 간에는 0.833으로 양(+)의 매우 높은 상관관계를 보였다. 산유량과 유지율의 단순회귀모형은 y=-0.0297x+4.907(R2=0.1426), 유지율과 유 단백율은 y=0.2824x+2.2482(R2=0.3606), 유단백율과 총고형 분율은 y=0.8564x+5.9404(R2=0.6942)를 나타냈다. 따라서 젖소의 산유량과 유성분은 계절적 요인, 그리고 체세포수 는 산차와 산유능력에 영향을 받는 것으로 나타나 적절한 젖소의 산유량과 유질개선에 각별한 관리가 요구된다.

This study aimed to investigate the effects of Dandelion (Taraxzcum coreanum) supplementation on milk yield, milk composition and blood characteristics in lactating dairy cows. Eight lactating dairy cows were divided into two groups (control: TMR supplementation, treatment: TMR with Dandelion supplementation). The milk yield, milk fat, lactose, solids not fat (SNF) and somatic cells counts (SCC) were not significantly different between the control group and the treatment group, whereas milk protein, milk urea nitrogen (MUN) and free fat acid (FFA) were significantly higher in the treatment group compared to the control (p<0.05). The blood components of the treatment group were compared with those of the control group and only aspartate aminotransferase (AST) appeared significantly high (p<0.05). The other blood components were not significantly different in the two groups. Blood corpuscle components in the groups were not significantly different. Especially, all blood corpuscle components in the treatment group were within the normal range. However, the white blood cells (WBC), lymphocytes (LYM) and hematocrits (HCT) in the control group exceeded the normal range. Based on the above results, the addition of Dandelion to feed increased milk protein, MUN and FFA, but did not significantly affect the composition of the blood and corpuscle in Holstein milking cows.

본 실험은 사료급여 종류가 동절기 우유의 생산량 및 조성분에 미치는 영향을 규명하기 위하여, 1998년 10월 부터 1999년 3월까지 실시하였다. 실험구 처리는 볏짚구(볏짚 위주 조사료＋농후사료: T1)를 대조구로 하여 옥수수 사일리지구(옥수수 사일리지 위주 ＋ 농후사료:T2) 및 TMR구(완전혼합사료: T3)를 상호 비교하였으며 그 결과를 요약하면 다음과 같다. 1. 우유 생산량은 T2(31.93.2kg) > T3(29.63.8kg) > T1구(22

This study was undertaken to investigate the effects of dicarboxylic acid supplementation, as replacement antibiotics, of on in vitro ruminal parameters and milk yield and milk composition in lactating cows. in vitro treatments were 1) Con (4 g of basal diet), 2) CM (4 g of basal diet + 0.05 ml of monensin), 3) CR (4 g of basal diet + 0.1 ml of dicarboxylic acid) and in vivo treatments were 1) Con (25 kg of basal diet/head/day), and 2) CR (25 kg of basal diet + 5 g of dicarboxylic acid/head/day), respectively. A total 10 lactating dairy cows (649±19 kg average body weight, 99±65 average milking days) were divided in to two groups according to mean milk yield and number of days of postpartum. The cows fed a basal diet during adaptation (2 wk) and experimental diets during the treatment periods (4 wk). In the first in vitro experiment, there were no statistical differences between treatments in pH, gas production, and ammonia-N and lactic acid concentration during incubation. However, dry matter digestibility was significantly higher in CR treatment compared to control or CM treatment (P<0.05). Total VFA was tended to higher in CR treatment than those of control and CM treatment (P> 0.05). In the second experiment, milk yield was significantly higher in treatment (40.39 kg) compared to control (35.19 kg), (P<0.05). Milk composition and MUN were not changed by dietary supplementing dicarboxylic acid. Therefore the present results reporting that supplementation of dicarboxylic acid might enhance the stabilization of ruminal fermentation and increase the milk yield of lactating cows.